2019 Wines

Wines | Wine List

Wine List

Bouche Pere & Fils / Cuvee Reserve Champagne /  Beautiful golden-yellow color, fine bubble and long-lasting foam, this gem is aged one year in vats and three years in bottles to reach maturity. Very delicate nose, with aromas of brioche and a fresh, lemony attack in the mouth. Long and well-balanced.


Cantina de Venosa / Terre di Orazio Aglianico del Vulture   / A well-structured, elegant, oak-aged Aglianico. With aromas of violet and cassis, the generous palate is packed full of red and black berry fruits, with spice and well-integrated oak giving structure and length. This red is from the highly rated co-op of Cantina di Venosa. It's a really classic, mature, southern Italian red which is remarkably accessible for an Aglianico, often fearsomely tannic. Terre di Orazio means ‘Land of Horace’ - the famous Latin poet was born in Venosa, Italy.


Cantina Pellegrino / Gazzerotta Nero D'Avola / Nero d'avola Gazzerotta is a soft, structured Sicilian red wine. Its complex and persistent aromas of red fruits, plum and violet are a clear expression of its territory.
Cantina Pellegrino / Tareni Alcamo / - The Tareni Alcamo DOC of the Pellegrino winery is obtained from the processing of Catarratto grapes that give the wine characteristics of good dry and soft white, with pleasant citrus scents: a suitable choice for aperitif moments or for fish-based meals.
Cantina Pellegrino / Finimondo! Rossa / Strong red with delicate hints of red fruit and plum, accompanied by sweet notes of dried and candied fruit. Strong fruity notes of blackberry in the mouth with pomegranate and candied fruit are combined in a pleasant spicy finish.


Casale Mattia / Terre Laviche Frascati Secco 2015 / Frascati doc Terre laviche is made from traditional Frascati doc grapes. It has a straw yellow color with greenish reflections and notes of yellow flowers. Serve with appetizers, soups, fish and white meats


Casata Monfort / Teroldego / This ruby red wine with purple reflections is a Mundus Vini, 2004 Silver Medal winner. Intense, fruity aroma with notes of blackberries and blueberries. On the palate it is broad, full, full-bodied, with a round and pleasant softness. Pairs well with chicken and turkey.


Jacques Capsouto / Cuvee Samuel Rouge / This bright red blend with purple hues boasts an aromatic intensity of black cherries, black currant and plums with a hint of raspberries. It is medium bodied with a pretty and juicy mouthfeel; black pepper, spice, coffee and liquorice on the palate. Long and fresh finish. 40% Mourvedre - 31% Grenache Noir -26% Counoise - 3% Syrah.


Possession / Rose De Loire / Beautiful light rose with salmon hints. Delicate nose with aromas of grapefruit and white flowers offering a slight pepper finish.


R. Staurt & Co. / White Sky / This medium body, white gold colored blend has aromas of honeysuckle and apple blossom with flavors of white peach, apricot, Fuji apple, tangerine and pears.


Saturday Session / Rose cans / The Rosé you know and love, taken to new light and refreshing heights. Made with a dry Grenache Rosé from Languedoc, France, ours is crafted to be perfectly balanced, infused with subtle hints of berries and crisp red fruits. Half the alcohol, calories, and sugar of regular table wine. Moderation never tasted so good.
Saturday Session / Sauvignon Blanc cans / You know it as the queen of white wines; a tart, tried and true crowd pleaser. Ours is a refreshingly new version of the classic; using a French blend it’s floral, fruity and always delightfully light. Half the alcohol, calories, and sugar of regular table wine. Moderation never tasted so good.


Sierra Batuco / Reserva Chardonnay / Opening with aromas of citrus, tropical fruits and honey, the wine develops nicely in the mouth, straddling the line between buttery and mineral.
Sierra Batuco / Reserva Red Blend / 60% Syrah, 30% Cabernet Sauvignon, 10% Carménère. This red blend is silky, full-bodied, with aromas of violets and cassis, and smoky light, and wild fruit species. The color is deep and intense.

 

 

List Subject to change.